Holiday Cocktail Favorite

Maple Apple Toddy

Name: Maple Apple Toddy
Brand: DRNXMYTH
SKU: 201016
Price: 12.0 USD
Availability: InStock

Local Delivery will begin tomorrow, Friday, 2/11.

DRNXMYTH Maple & Apple Hot Toddy Cocktail is a deliciously sweet and spicy holiday favorite.

Read To Drink Hot Toddy Cocktail

If granny's fresh-baked apple pie was a boozy cocktail, this would be it. The talented Inga T (our bartender creator) brings us with this holiday present. This is definitely not a drink you find every day - but we're happy Inga and the team designed it just in time for the holiday season!

What's In DRNXMYTH Maple Apple Toddy Cocktail?

Cinnamon-rye-spice, light apple, maple syrup. Fresh apples are juiced locally, and it's delightfully paired with our in-house, dry cinnamon tea. Maple syrup (just trust us) is infused with vanilla and balanced with fresh organic lemon juice. Overproof rye whiskey - aged a minimum of 3 years - is layered throughout each sip, even holding its proof when poured over ice.

Spirit: Rye Whiskey

ABV: 16%

Serving Size: 2 Drinks

Quantity must be 1 or more

Ingredients

Rye whiskey with fresh apple and lemon juice, Cinnamon Tea, and Maple Vanilla Syrup

Sweetness

Bitterness

Spirit Forwardness

Sour Factor

Spicy Factor

Inga T Inga T Inga T Inga T

THE MIXOLOGIST

Inga Tantisalidchai

Starting at a time when “craft cocktails” did not exist yet, Inga learned and grew with the bar industry as it evolved into what it is today. She loves challenging herself by entering multiple competitions every year. She has made regional finals for Bacardi Legacy, Woodford’s Manhattan Experience, and Espolon Tequila’s Cocktail Fights (twice). Inga won her first competition last year with Licor43’s How Do You Carajillo Competition, and for her most recent accomplishment, she was listed as one of the top 100 for World Class Bartender 2020, in addition to making it to the regional finals for Woodford’s Manhattan Experience again this year. Inga has been featured in articles by OC Weekly, Modern Luxury’s Riviera OC, The Voice of OC, Dine Newport Beach, and numerous cocktail blogs and podcasts.

THE BACKGROUND

MAINTAINING HERITAGE

The Toddy as it's become known has origins in British-controlled India. Source material from the 1610s note the Hindi word “taddy” meant “beverage made from fermented palm sap.” By 1786, taddy was formally perscribed and defined as “beverage made of alcoholic liquor with hot water, sugar, and spices.”

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